ESPRESSO FIELD GUIDE

Latte, espresso macchiato, cappuccino — there are so many different types of coffee it becomes a language in and of itself. This pocket guide explains the differences between various espresso-based drinks and how they are made. Each entry includes a diagram that illustrates the layering of the drink which helps the reader visualize and clearly identify the ingredients in each espresso beverage.

Each entry in the guide has a diagram showing the contents of the drink.

A key on the top left of the spread indicates what each ingredient is.